Aplikacija za Android platformu za mjerenja masnoće u hrani

Salopek, Stjepan

prikaz prve stranice dokumenta Aplikacija za Android platformu za mjerenja masnoće u hrani

Download
PDF 1018.26 KB

undergraduate thesis

Aplikacija za Android platformu za mjerenja masnoće u hrani

2017. urn:nbn:hr:200:595419

Salopek, Stjepan

Josip Juraj Strossmayer University of Osijek
Faculty of Electrical Engineering, Computer Science and Information Technology Osijek
Department of Software Engineering
Chair of Visual Computing

Cite this document

APA 6th Edition

Salopek, S. (2017). Aplikacija za Android platformu za mjerenja masnoće u hrani (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:200:595419

MLA 8th Edition

Salopek, Stjepan. "Aplikacija za Android platformu za mjerenja masnoće u hrani." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Electrical Engineering, Computer Science and Information Technology Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:200:595419

Chicago 17th Edition

Harvard

Salopek, S. (2017). 'Aplikacija za Android platformu za mjerenja masnoće u hrani', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Electrical Engineering, Computer Science and Information Technology Osijek, accessed 26 July 2021, https://urn.nsk.hr/urn:nbn:hr:200:595419

Vancouver

Salopek S. Aplikacija za Android platformu za mjerenja masnoće u hrani [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Electrical Engineering, Computer Science and Information Technology Osijek; 2017 [cited 2021 July 26] Available at: https://urn.nsk.hr/urn:nbn:hr:200:595419

IEEE

S. Salopek, "Aplikacija za Android platformu za mjerenja masnoće u hrani", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Electrical Engineering, Computer Science and Information Technology Osijek, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:200:595419

Cite this item: https://urn.nsk.hr/urn:nbn:hr:200:595419

Islandora Bookmark - Please login to use this feature

Metadata

Title	Aplikacija za Android platformu za mjerenja masnoće u hrani
Title (english)	Android platform application for food fat measurement
Author	Stjepan Salopek
Mentor	Josip Job (mentor)
Committee member	Krešimir Nenadić (predsjednik povjerenstva)
Committee member	Josip Job (član povjerenstva)
Committee member	Robert Šojo (član povjerenstva)
Granter	Josip Juraj Strossmayer University of Osijek Faculty of Electrical Engineering, Computer Science and Information Technology Osijek (Department of Software Engineering) (Chair of Visual Computing) Osijek
Defense date and country	2017-09-27, Croatia
Scientific / art field, discipline and subdiscipline	TECHNICAL SCIENCES Computing Program Engineering
Abstract	Ovaj rad bavi se razvojem Android aplikacije za mjerenje unosa masnoće u hrani. Aplikacija je pisana pomoću programskog jezika Java u alatu Android Studio. Aplikacija omogućuje unos namirnica za doručak, ručak i večeru te korisnik ima na izbor namirnice koje su prethodno upisane u bazi podataka ili namirnice koje je sam unio u bazu podataka. Uz svaku namirnicu pohranjene su nutricionističke vrijednosti u gramima. Korisnik ima na izbor dodavanje novih ili izmjenjivati i brisati namirnice iz baze podataka. Unosom mase za odabrane namirnice izračunava se ukupna masnoća cijeloga obroka u gramima. Zbroj se sprema u bazu podataka zajedno sa svim ostalim vrijednostima. Kao krajnji rezultat ove aplikacije omogućeno je lakše praćenje unosa masnoće u tijelo posebno kod osoba sa poremećajem hiperlipidemija. Aplikacija na jednom mjestu sadrži sve nutricionističke vrijednosti jedne namirnice te se vrlo brzo i jednostavno dolazi do rezultata koji bi inače zahtijevao više truda i vremena.
Abstract (english)	This paper is about development of an Android application for measuring fat intake in food. The application was written using Java programming language with Androd Studio tool. The application allows breakfast, lunch and dinner food intake and the user has the choice of food that was previously entered into the database or food that the user has entered into the database. Nutrition values are stored in grams with each food. The user has the choice of adding new, or editing and deleting food items from the database. Entering weight for selected foods, application calculates the total fat of the whole meal in grams. The sum is saved in the database together with all other values. As an final result of this application, it is easier to track fat intake in the body, especially for people with hyperlipidemia. The application contains all nutrition values of a food item in one place and it quickly and simply comes up with result that would otherwise require more effort and time
Keywords
Keywords (english)
Language	croatian
URN:NBN	urn:nbn:hr:200:595419
Study programme	Title: Professional study programme of Electrical Engineering; specializations in: Power Engineering, Automation, Informatics Course: Informatics Study programme type: professional Study level: undergraduate Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka elektrotehnike (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka elektrotehnike)
Type of resource	Text
File origin	Born digital
Access conditions	Open access
Terms of use
Created on	2017-10-30 14:04:03